To Start

Appetizers

Sautéed Brussels Sprouts

House Made Bacon, Honey, Candied Pecans, Balsamic Vinegar   (GF)

$8.00

Crispy Berkshire Pork Belly

Roasted Pear Compote, Maple White Balsamic Reduction

$10.00

Chestnut Ravioli

with Sage, Bacon, Brown Butter, Arugula

$10.00

Crispy Fried Calamari

Sweet Chili Sauce, Peanuts, Cilantro

$11.00

Coconut Shrimp

White Gulf Shrimp, Tangy Marmalade Dipping Sauce

$14.00

Tavern Wings

Classic Buffalo, Sweet Chili or “1741” BBQ

$9.00

Tavern Crab Cake

Tomato Dill Aioli, Pickled Fennel

$13.00

Island Creek Oysters

“1741” Cocktail Sauce, Pomegranate Mignonette (GF)

$14.00

Roasted Butternut Squash Bruschetta

Smoked Bleu Cheese, Pecans, Apple Cider Glaze

$9.00

Chilled Jumbo Shrimp Cocktail

White Gulf Shrimp, “1741” Cocktail Sauce (GF)

$14.00

Warm Vidalia Onion & Gruyere Dip

House Made Spiced Potato Chips

$9.00

Ale Steamed Mussels

Chorizo, Leeks, Corn, Toasted Crostini

$11.00

Soups and Salads

New England Clam Chowder

House Smoked Bacon, Yukon Gold Potatoes

$4.50 / 7.00

Classic French Onion Soup

Herbed Crouton, Aged Gruyere

$8.00

Soup du Jour, Chef’s Daily Creation

$4.50 / 7.00

Spring Mix Salad

Pear Vase, Smoked Goat Cheese, Walnut Vinaigrette  (GF)

$7.50

Caesar Salad

House Made Croutons, Parmigiano Reggiano, Crispy Pancetta

$8.75

Chopped Salad

Romaine & Iceberg, House Made Bacon, Candied Pecans, Pickled Onion, Garden Tomatoes, Blue Cheese Dressing (GF)

$10.00

Arugula Salad

Maple Roasted Butternut Squash, Pickled Apple, Aged Vermont Cheddar, Honey Thyme Vinaigrette (GF)

$10.00

To Start – Add-ons

add to any salad or entrée:

Char Grilled Steak Tips

$8.00

Grilled Shrimp

$8.50

Pan Seared Scallops

$9.00

Grilled Chicken

$6.00

Grilled Salmon

$8.00